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RecruitingNot ApplicableNCT05088863

Survey Assessing How Consumers Adapt Their Diet in Response to Health Claim Messaging

Sponsor

St. Boniface Hospital

Enrollment

384 participants

Start Date

Mar 3, 2022

Study Type

INTERVENTIONAL

Conditions

Health Claim Implementation

Summary

A survey designed to examine how consumers adapt their diet in response to health claim messaging.

Eligibility

Min Age: 18 Years

Inclusion Criteria4

  • Man or woman, age ≥18 years;
  • Willing to provide informed consent;
  • Willing/able to comply with the requirements of the study;
  • Have a mailing address in the Winnipeg census metropolitan area (City of Winnipeg and the municipalities of West St. Paul, East St. Paul, Headingley, Macdonald, Richot, Tache, Springfield, Rosser, St. Francois Xavier and St. Clements)4.

Exclusion Criteria5

  • Allergy, aversion or unwillingness to eat whole ground flaxseed;
  • Consuming ≥40g whole ground flaxseed/day;
  • A family member within the same household is participating or has participated in this study;
  • Currently participating in a food trial or dietary program that does not allow change in food choice.
  • Pregnant or lactating

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Interventions

OTHERflaxseed

40g of flaxseed per day

Locations(1)

I. H. Asper Clinical Research Institute

Winnipeg, Manitoba, Canada

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NCT05088863