Effect of Aronia Berry Consumption on Inflammatory Parameters
Consumption of Anti-Inflammatory Effects of Aronia (Aronia Melanocarpa) Berry in Patients With Chronic Obstructive Pulmonary Disease
Amasya University
50 participants
Nov 15, 2024
INTERVENTIONAL
Conditions
Summary
The study will aim to evaluate the effects of consuming freeze-dried aronia berries as an adjunct to medical treatment in patients with chronic obstructive pulmonary disease (COPD), focusing on anti-inflammatory, respiratory, and biochemical parameters. It will be conducted at a research hospital in Istanbul, involving 50 participants aged 50-80 diagnosed with COPD. Participants will be randomly assigned to two groups: the aronia group (AG, n=25) and the placebo group (PG, n=25). The AG will receive 30 g of freeze-dried aronia powder daily, while the PG will receive 30 g of placebo powder, both for a duration of 8 weeks. Baseline demographic data will be collected through face-to-face interviews, while biochemical, respiratory, anthropometric, and body composition parameters will be assessed both before and after the intervention. Dietary intake records will also be collected and analyzed.
Eligibility
Plain Language Summary
Simplified for easier understanding
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Interventions
The aronia group, who will consume 30 g of freeze-dried aronia powder (n=25)
The placebo group, who will consume placebo powder (n=25).
Locations(1)
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NCT06702696