Improving Food Access in East Flatbush Through a Community Partner Coalition in New York City (NYC)
NYU Langone Health
100 participants
May 19, 2025
INTERVENTIONAL
Conditions
Summary
The objective of this research study is to implement and evaluate a food pantry pilot program to improve access to food and overall diet quality in East Flatbush. This will be achieved through the implementation of a tailored, client-choice food pantry pilot program. The pilot program will specifically offer locally grown produce.
Eligibility
Inclusion Criteria4
- Adult at least 18 years old
- Able to complete the surveys in English or Haitian Creole
- Able to travel to Brooklyn Center for Quality Life in East Flatbush weekly to pick up the no-cost fresh vegetables
- Willing and able to provide informed consent to participate in the study
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Interventions
Each week during the 20-week study period, participants will pick up a box of fresh vegetables. All produce will be provided to the participants at no cost as part of the client choice pantry program. Participants will take home approximately 6 different types of vegetables each week. Participants will choose which vegetables they want from a variety of options.
Locations(1)
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NCT07078253