RecruitingNCT07698158

The Growing Well Study

Growing Well Study: The Role of Portion Size, Plant-based and Commercial Foods on Young Child Growth


Sponsor

University of Leeds

Enrollment

1,890 participants

Start Date

Jan 5, 2026

Study Type

OBSERVATIONAL

Conditions

Summary

What are the study aims? To understand more about eating habits and age-appropriate food/drink portion sizes of children aged 6 months-5 years old, and how this affects their growth and dental health. Why is this research important? Healthy diets in early years are important for growth and development. However, clear guidance for parents on what and how much children should eat is missing due to lack of up-to-date information. What will the investigators do? Information will be collected at two time points. At baseline, parents/guardians of children aged 6 months-4 years from Leeds, Doncaster and East London will complete questionnaires about their child's sociodemographic information and food intake. They will be asked to record what their child eats for three separate one-day periods using an online system called 'myfood24'. Parents will also attend one in-person session for measuring their child's length/height, weight, and waist circumference. At follow-up one year later, parents/guardians will complete surveys again, with another in-person session to look at growth and assess dental health. What do the investigators expect to achieve and what happens next? They want to understand how growth and dental health are influenced by nutrient intakes, dietary patterns, and portion sizes for key food groups. They will also identify how much of different foods children should be eating, and whether commercial foods and sweet drinks are relevant. They will explore which dietary factors can support healthier children; and how low intakes of key foods or vitamins/minerals in vulnerable groups could be redressed. The study will provide unique information, allowing for development of recommendations for parents and policy-makers on age-appropriate portions, on achieving good nutrition in UK children and within special dietary groups, and on dietary considerations in caring for children's teeth.


Eligibility

Min Age: 6 MonthsMax Age: 4 Years

Plain Language Summary

Simplified for easier understanding

This clinical trial is studying a behavioral approach called Dietary intake and patterns (including vegetarian, vegan, and dairy-free diets) for people with child growth and development, dental health., and other related conditions. The study is currently recruiting participants at 6 locations.

This summary was AI-generated to explain the trial in plain language. It is not medical advice. Always discuss eligibility with your doctor before enrolling in a clinical trial.

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Interventions

BEHAVIORALDietary intake and patterns (including vegetarian, vegan, and dairy-free diets)

Assessment of dietary intake, patterns, and food/drink portion sizes in infants and young children, including consumption of commercial foods, formula milks, fruit juices, and free sugars, and comparison of different dietary patterns (e.g., vegetarian, vegan, dairy-free diets). Dietary data are collected at baseline and at 12-month follow-up.


Locations(6)

Doncaster and Bassetlaw Teaching Hospitals NHS Foundation Trust

Doncaster, West Yorkshire, United Kingdom

Community settings across Doncaster

Doncaster, West Yorkshire, United Kingdom

Leeds Teaching Hospitals NHS Trust

Leeds, West Yorkshire, United Kingdom

Community settings across Leeds

Leeds, West Yorkshire, United Kingdom

Barts Health NHS Trust

London, West Yorkshire, United Kingdom

Community settings across East London

London, West Yorkshire, United Kingdom

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NCT07698158


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