RecruitingNot ApplicableNCT03380221
Effects of Fresh Watermelon Consumption on Satiety and Cardiometabolic Health
Sponsor
San Diego State University
Enrollment
40 participants
Start Date
Sep 15, 2017
Study Type
INTERVENTIONAL
Conditions
Summary
The goal of the proposed study is to determine the effects of fresh watermelon fruit consumption on satiety, metabolic parameters and weight management.
Eligibility
Min Age: 18 YearsMax Age: 55 Years
Inclusion Criteria2
- years old
- BMI 25-40
Exclusion Criteria5
- Smoker
- Pregnant woman
- Required dietary supplement use
- Required medication of metabolic disorders
- Allergy to watermelon or gluten
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Interventions
OTHERWatermelon
Participants will consume 100 Kcal of watermelon fruit (2 cups) daily for 4 weeks.
OTHERLow fat cookies
Participants will consume 100 Kcal of low fat cookies daily for 4 weeks.
Locations(1)
View Full Details on ClinicalTrials.gov
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NCT03380221
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