RecruitingNot ApplicableNCT03957928
Effects of Fresh Mango Pulp Consumption on Satiety and Cardiometabolic Health
Sponsor
San Diego State University
Enrollment
50 participants
Start Date
Mar 1, 2019
Study Type
INTERVENTIONAL
Conditions
Summary
The objective of the study is to determine the effects of fresh mango pulp consumption on satiety and metabolic parameters in overweight/obese adults.
Eligibility
Min Age: 18 YearsMax Age: 55 Years
Inclusion Criteria2
- years old
- BMI 27-40
Exclusion Criteria5
- Smoker
- Pregnant woman
- Required dietary supplement use
- Required medication of metabolic disorders
- Allergy to mango or gluten
Interested in this trial?
Get notified about updates and connect with the research team.
Interventions
OTHERLow fat cookie
to determine the effects of low fat cookie consumption on satiety and metabolic parameters in overweight/obese adults
OTHERMango fruit
to determine the effects of fresh mango pulp consumption on satiety and metabolic parameters in overweight/obese adults
Locations(1)
View Full Details on ClinicalTrials.gov
For the most up-to-date information, visit the official listing.
NCT03957928
Related Trials
Effects of Fresh Watermelon Consumption on Satiety and Cardiometabolic Health
NCT033802211 location
Effects of Mixed Nut Consumption on Satiety and Weight Management
NCT033758661 location
Effects of Watermelon Consumption on Satiety and Digestive Health
NCT040965861 location
Effects of Snack Types on Acute Glucose and Insulin Response
NCT039566021 location
The Effects of Four Instant Maize Porridges on Satiety Measures
NCT072044701 location