RecruitingNot ApplicableNCT05341960

Nourishing Beginnings: Addressing Food Insecurity During Pregnancy

Nourishing Beginnings: Addressing Food Insecurity Among Medicaid-Eligible Pregnant Individuals


Sponsor

Case Western Reserve University

Enrollment

124 participants

Start Date

Jul 1, 2022

Study Type

INTERVENTIONAL

Conditions

Summary

This is a pilot project designed to test the feasibility of implementing a community health worker (CHW)-led intervention to improve nutritious food access and consumption among pregnant people and to evaluate the effectiveness of this approach. The project will be conducted in partnership with the Greater Cleveland Food Bank and the Better Health Partnership Community Health Worker HUB


Eligibility

Sex: FEMALEMin Age: 18 Years

Inclusion Criteria3

  • Medicaid eligible
  • Enrolls in the CHW Hub
  • Able to read and understand English

Exclusion Criteria1

  • \-

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Interventions

BEHAVIORALFood Delivery

Food box with food to feed a family of four, delivered by the Greater Cleveland Food Bank every two weeks. Based on participant preferences, includes recipes.

OTHERFinancial Support

Provides supplemental funds to purchase healthy foods; provides choice. Includes recipes for limited budgets and assistance locating healthy food options in their specific neighborhood.


Locations(2)

Mom's First

Cleveland, Ohio, United States

Better Health Partnership CHW HUB

Cleveland, Ohio, United States

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NCT05341960


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