RecruitingNot ApplicableNCT06363409

The Acute and Accumulative Effects of Snack Foods on Exercise Recovery

The Acute and Accumulative Effects of Almonds on Exercise Recovery


Sponsor

San Diego State University

Enrollment

60 participants

Start Date

Aug 12, 2024

Study Type

INTERVENTIONAL

Conditions

Summary

The purpose of the research is two-fold. One goal is to determine if post-exercise almond or cereal bar consumption can promote muscle gain as well as increasing muscular strength throughout an eight-week weight training program. The other goal is to assess the short-term effects of almonds or cereal bar on recovery that may explain the overall long-term adaptations.


Eligibility

Min Age: 18 YearsMax Age: 35 Years

Inclusion Criteria2

  • BMIs of 18.5-30 kg/m2
  • participate in no more than 3 hours of structured exercise per week

Exclusion Criteria7

  • weight training more than 30 min/week,
  • smoking,
  • use of medications known to impact inflammation,
  • musculoskeletal limitations,
  • use of supplements within 1 month of participation that are known to impact body composition, antioxidant or inflammatory status,
  • regular consumption of more than 2 servings of nuts per week,
  • unwillingness to refrain from recovery treatments during the study such as hydrotherapy, massage, stretching, compression garments, anti-inflammatory medications and topical applications.

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Interventions

OTHERCereal Bar as a recovery food snack

Cereal bar as a recovery snack food

OTHERAlmond

Almond as a recovery snack food


Locations(1)

San Diego State University

San Diego, California, United States

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NCT06363409


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