RecruitingNot ApplicableNCT06942351

Effect of Walnuts on Cognitive Function and Gut Microbiome in Older Adults


Sponsor

Oregon State University

Enrollment

80 participants

Start Date

Jun 9, 2025

Study Type

INTERVENTIONAL

Conditions

Summary

The purpose of this study is to examine the impact of daily consumption of walnuts for 12 weeks on cognitive function, markers of inflammation and oxidative stress, and the gut microbiome in healthy adults age 55 years and older.


Eligibility

Min Age: 55 Years

Plain Language Summary

Simplified for easier understanding

This clinical trial is studying Crackers and Walnuts for people with aging and inflammation biomarkers. The study is currently recruiting participants at 1 location. People eligible for this study include aged 55 Years and older.

This summary was AI-generated to explain the trial in plain language. It is not medical advice. Always discuss eligibility with your doctor before enrolling in a clinical trial.

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Interventions

OTHERWalnuts

Daily consumption of 1.5 ounces of plain walnuts for 12 weeks

OTHERCrackers

Daily consumption of non-whole grain crackers for 12 weeks (caloric equivalent to 1.5 ounces of plain walnuts)


Locations(1)

Oregon State University

Corvallis, Oregon, United States

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NCT06942351


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