RecruitingNot ApplicableNCT05858008

Feasibility of Implementing Time-restricted Eating in Women With Mild Cognitive Impairment


Sponsor

Julie Pendergast

Enrollment

15 participants

Start Date

Apr 1, 2024

Study Type

INTERVENTIONAL

Conditions

Summary

This study will investigate the feasibility of implementing a time-restricted eating intervention in females with mild cognitive impairment. Targeted therapeutic interventions that improve cognitive impairment and delay onset of ADRD are particularly important for females, who have twice the lifetime risk of developing AD, compared to males.


Eligibility

Sex: FEMALEMin Age: 45 YearsMax Age: 95 Years

Inclusion Criteria3

  • Postmenopausal Women
  • Age 45-95
  • Diagnosis of mild cognitive impairment

Exclusion Criteria9

  • Individuals prone to hypoglycemia
  • Liver disease
  • Taking medications that affect eating behaviors
  • Alcohol consumption of >2 drinks per day
  • Significant circadian disruption
  • Having care-taking responsibilities that significantly affect sleep
  • Shift work or irregular lifestyle
  • Diagnosed clinical eating disorder
  • Participating in a formal weight loss program

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Interventions

BEHAVIORALTime-restricted eating

Subjects will be educated about the health benefits of time-restricted eating. Each subject will self-select a 10-hour (10hr +/- 1 hr) window aligned with their active phase during which they will consume all daily calories. Subjects will text the time of their first and last daily calories for the duration of the study.


Locations(1)

University of Kentucky

Lexington, Kentucky, United States

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NCT05858008


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