RecruitingEarly Phase 1NCT07014852

Integrating Inuit Knowledge Principles in Multi-Level Mental Health Clinical Trials


Sponsor

University of Alberta

Enrollment

40 participants

Start Date

Oct 15, 2025

Study Type

INTERVENTIONAL

Conditions

Summary

This study is looking at how eating more country foods affects mental health among Inuit men and women in Arviat, NU. The goal is to evaluate if eating more of these foods helps people feel less depressed or anxious, and whether being part of food-gathering and cultural activities also makes a difference. Whether the positive effects last over time, and if getting access to these foods later (instead of right away) still helps people feel better, will also be assessed.


Eligibility

Min Age: 18 YearsMax Age: 65 Years

Plain Language Summary

Simplified for easier understanding

This study is integrating traditional Inuit wellness practices — including eating country (traditional) foods, cultural workshops, and guided conversations — into a mental health program, to see how well these approaches work for Inuit people's emotional wellbeing. **You may be eligible if...** - You identify as Inuit - You are between 18 and 65 years old - You have participated in wellness programs at the Aqqiumavvik Wellness Centre within the past 6 months - You are willing to eat traditional country foods provided during the program - You are willing to take part in individual and group cultural activities **You may NOT be eligible if...** - You are under 18 or over 65 - You have a mental health crisis requiring immediate clinical intervention - You have allergies or medical conditions preventing you from eating traditional country foods - Physical or logistical barriers prevent you from attending weekly activities Talk to your doctor to see if this trial is right for you.

This summary was AI-generated to explain the trial in plain language. It is not medical advice. Always discuss eligibility with your doctor before enrolling in a clinical trial.

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Interventions

OTHERTraditional Country Foods

Participants will receive weekly distributions of traditional foods, including caribou and fish. Guided conversations will explore changes in dietary habits, emotional well-being, and cultural connections

BEHAVIORALCultural Workshops

Weekly workshops led by Elders will focus on traditional country food, food preparation, and sharing practices, enhancing cultural identity and community bonds. Participants will also engage in cultural camps where they will be led by Elders in land based teachings on country food.


Locations(2)

Aqqiumavvik Society

Arviat, Nunavut, Canada

Aqqiumavvik - Arviat Wellness Society

Arviat, Nunavut, Canada

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NCT07014852


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